Ingredients?

500g chicken feet

5 cloves garlic

Ginger soy sauce

Little chili pepper

White sugar and salt

Rice vinegar

How to soak chicken feet in vinegar?

Wash the chicken feet, remove the tips, and cut them in half

Add water to the pot, add ginger slices, cooking wine, salt, and chicken feet, and cook until the chicken feet are cooked

Prepare a plate to cool, soak the cooked chicken feet in When cold, there is a lot of glue in the chicken feet, which can be removed by soaking in water. It can be better tasted when soaked in vinegar

Crush the garlic and mince it, cut the pepper into small pieces, pour a little soy sauce, add more salt if you have a strong taste, and add A spoonful of sugar (I personally like sweetness, add more sugar), pour more vinegar (you can choose a narrow and deep container, it is best to cover the chicken feet), mix well, soak overnight, and the taste is good, or you can It will be better to drizzle some sesame oil or chili oil

Tips

The chicken feet will taste better after being cooked and soaked in ice water. I have tried it before, but my family likes it to be a bit chewy. , so if you cook it longer, the meat will chew better