Corn starch alone can be used to make corn flour steamed bread, wowotou, corn noodles, corn flour soup, corn flour pancakes, corn husks and other delicious dishes. Rice starch is made from corn and ground into powder, which is often processed into starch sugar, amino acids and so on.

corn starch

Corn starch is also called corn starch and corn flour. Commonly known as Liugu powder. A yellowish white powder. After corn was soaked in 0.3% sulfurous acid.

Then through the processes of crushing, sieving, precipitation, drying, grinding and the like. Ordinary products contain a small amount of fat and protein.

Corn starch is often used as a coagulant for puddings and other foods. Simple corn flour pudding can be easily made with ingredients such as milk, sugar, corn flour and flavoring agent.