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For chestnut stewed chicken, should I choose raw chestnuts or cooked chestnuts?

Chestnut stewed chicken is stewed with cooked chestnuts. First, we prepare the ingredients: chicken, raw chestnuts, ginger, cooking wine, green onions, ginger, dark soy sauce, light soy sauce, and sugar. Method: Clean the chicken, remove the internal organs, cut it into small pieces, put it in a bowl, add two spoons of light soy sauce, cooking wine, and ginger and marinate it in the refrigerator for half an hour. Peel off the shells of two chestnuts, boil water in a pot, put the chestnuts in, boil the water and cook for about half an hour. When the chestnuts are almost ripe, take them out and soak them in cold water and set aside. Heat oil in three pots, add ginger slices and stir-fry until fragrant. Add four handfuls of marinated chicken pieces and stir-fry until they change color. 5. Add a spoonful of cooking wine, dark soy sauce, white sugar, green onions, chestnuts, and two spoons of water. After boiling, turn down the heat, cover the pot, and simmer for about half an hour. Open the lid. When it's almost out of the pan, drizzle with sesame oil and serve. Not only is it rich in protein, it has a very good auxiliary effect on the cardiovascular and cerebrovascular diseases of the elderly, and it is more suitable for people with physical weakness, illness or postpartum. It also has the effect of beautifying the skin. Chicken skin contains a lot of fat. If you have cholesterol symptoms, it is best to eat less. Chicken neck is a part of blood vessels, so it is okay to eat it occasionally. If you want to eat it more, it is best to remove the skin. Chicken butt is the place where most nutrients and harmful substances are stored, so it is inedible and very dirty. Chicken gizzards are where toxic substances metabolized by food are stored. If you want to eat them, try to eat as little as possible. Chickens are also used medicinally. Traditional Chinese medicine believes that it has the effect of replenishing qi and blood and replenishing deficiency, and it also has a good nursing effect on symptoms such as qi deficiency and yang deficiency, stomach pain, postpartum milk shortage, dizziness, deafness and other symptoms. But when eating, you need to distinguish whether it is a rooster or a hen, because the rooster's attribute is yang and is suitable for people with yang deficiency. The hen is yin and is more suitable for older people who have given birth to girls. Eating chestnuts also has benefits. The first benefit is that it nourishes qi and moistens the intestines. It can also treat cardiovascular and cerebrovascular diseases. It also has good effects on delaying aging and strengthening bones. Chestnuts also have nutritional benefits such as stopping bleeding and removing blood stasis, improving immunity, and more.