It is delicious with lettuce, watercress, spinach, Chinese cabbage, lettuce, Chinese cabbage, radish, loofah, horseshoe, kelp, lotus root, broccoli, pepper, Flammulina velutipes, mushrooms, fungus and potatoes.

Practice of dog meat hot pot:

1. Buy fresh dog meat and wash it;

2. Add spices such as star anise and cinnamon into the pot, put it in a pressure cooker for 30 minutes, take it out and cut into pieces. Remember not to pour out the dog broth and keep it for later use;

3. Cut winter bamboo shoots and celery, and put ginger, garlic and millet pepper on the plate for use;

4. Stir-fry garlic and ginger with oil in the pot, and immediately pour in winter bamboo shoots and stir fry;

5. Then add celery and millet pepper and stir fry;

6. Add dog meat and continue to stir fry;

7. Add soy sauce to taste, then pour it into the hot pot, and together with the dog broth poured in advance, the dog meat hot pot is completed.