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How to match braised lion head with wine?

Braised lion's head is a JD.COM dish. As a northerner, it is more appropriate to match it with white wine. Northerners are heroic, and they respect eating meat with big mouths and drinking with big mouths. However, wine needs to be tasted slowly and drunk with small mouths. When eating this meat dish, drinking wine is a bit inappropriate. Of course, if you are in your own home, you can eat whatever you want, and others can't control it, and you don't have to worry about other people's opinions. Right?

I hope the landlord will adopt it.