The specific method is as follows:
Materials
Main ingredients: Brasenia schreberi 100 grams, chicken breast 50 grams
Supplementary ingredients: 3 slices of ham
Seasoning: 3 grams of salt, water, starch 20 milliliters, 500 milliliters of broth, 3 grams of sesame oil
Practice
1. The main collection of raw materials, put the chicken breast in the Boil in water, fish out and spare
2. Brasenia schreberi, pick the impurities, put in running water rinse clean
3. Ham slices cut into julienne strips, chicken breasts torn into fine julienne strips and spare
4. Pour the stock into the pot and bring to a boil
5. Add Brasenia schreberi, and continue to boil
6. Thickening sauce (with 1 tablespoon of cornstarch mixed with 2 tablespoons of water)
8. Add a pinch of salt, mix well, you can turn off the fire
9. out of the pot, you can drizzle a little bit of sesame oil, more fragrant