Italian cuisine is one of the most classic cuisines in Western cuisine, with a strong and simple style that emphasizes the original flavor. Besides the well-known pizza and pasta, the country is also famous for its seafood and desserts. Italian cuisine has a long history and has had a profound influence on Europe and the United States, and is known as the "mother of Western cuisine". The following is the 10 kinds of food that tourists can not miss when they visit Italy. Follow along to understand it, welcome to read.

1, Chicken Parmigiana (Chicken Parmigiana)

Summary: Italian food is one of the most classic dishes in the Western cuisine, its style of heavy and simple, pay attention to the original flavor, known as "the mother of the Western food," known as. This article presents the content of the tourists visit Italy, can not miss the 10 kinds of food.

This is a very classic dish that can also be eaten as a sandwich. In fact, any fried food coated with a layer of breadcrumbs will be delicious when paired with soft cheese.

2. Fettuccine Alfredo

This is a very richly flavored Italian food with a thick, creamy sauce. Ready-packaged Fettuccine Alfredo doesn't usually taste too authentic, and visitors can try it at the open-air restaurants on Jefferson Street.

3, lasagna (Lasagna)

Lasagna is also a very classic food, is a polymerization of a variety of ingredients. The best lasagna is one that is homemade to your taste, and can be richly flavored with ground meat, sausage, ricotta, mozzarella, and hardened Italian cheeses.

4. Linguine with Clam Sauce

The types of clam sauce vary, but the best ones are the ones with curry and oil sauce, or even whole clams.

5. Beef in Veal Marsala

The better Marsala sauces generally have elements of mushrooms and green onions. A more classic pairing of this type is beef tenderloin in Marsala wine sauce.

6. Chicken Saltimbocca (Chicken Saltimbocca)

Most of these will have meat (chicken), ham, spinach and mozzarella. Italian restaurants in Krani (Luigi) have this very tasty food.

7, green vegetables with pasta (Pasta Primavera)

Green vegetables with pasta is one of the most famous Italian vegetarian food. The Italian word "Primavera" in this dish means springtime, mainly referring to the various vegetable elements mixed into the pasta.

8. Shrimp Fra Diavolo

The local name for this food, "Diavolo", means "devil", and in this case it refers to the red sauce used for the pasta. This style of red sauce is usually richly flavored with red peppers and curry. Of course, the best spicy shrimp pasta is the one that is made according to your personal taste.