Ingredients

Main Ingredients

1 tomato 100g soybeans 80g tomato sauce

Ingredients

Moderate salt 5g sugar

Making Steps

1

Preparing all the ingredients.

2

Soak soybeans for more than 8 hours in advance.

3

Boil the tomatoes in boiling water.

4

Then peel and dice.

5

Heat the frying pan and add the tomatoes for a few moments.

6

Then add the tomato sauce and continue to stir fry.

7

Add the water and cook for 5 minutes.

8

Then use a blender to break up the tomatoes.

9

Pour in the soaked soybeans.

10

Bring to a boil on high heat and simmer on low heat for 1 hour.

11

Add salt

12

Add sugar to taste.

13

The assembly will be ready when the juice is thickened.

Tips

The soybeans can be soaked in advance in the evening and standby, soaked soybeans are easier to cook and taste.