Si Kang is a kind of English fast bread, which has a thick taste and is very mellow. The traditional Si Kang is triangular, made of oats, with a high proportion of sugar, butter, milk or whipped cream as the liquid, and a slightly higher proportion of liquid.

Mcmuffin is a kind of cake, which is mainly made of butter, low flour, eggs, milk and other materials. It is made in the oven, full of color, flavor and sweetness.