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I want to beat soybean milk with Jiuyang Soymilk Machine at home. I found the instructions missing, so I asked how to use them.
The method of making full nutrition soybean milk with Jiuyang soybean milk machine is as follows:

1, soaking beans?

Take out the dried beans of the required beans according to the two-thirds scale line, wash them and soak them in clear water.

2. Mix beans and rice. ?

Use a bean measuring cup to measure the required rice according to the scale of two-thirds, wash the soaked beans again and put them directly into the container for stirring. ?

3. Add a proper amount of water to the container. ?

Please add water between the upper and lower water levels of the container.

4. Install the Rafael network. ?

Take Lafayette net, the accessory of soymilk machine, and assemble it according to the arrow direction of installation instructions. There can be no gap between the mesh and the machine head, so pay attention to the inspection. When you are completely installed, try to pull it down by hand. If it is not loose, it means that you installed it successfully. ?

5. Make nutritious soybean milk.

Put the handpiece into the cup according to the correct position, and then plug in the power cord. When it is observed that the power indicator light is on, press the "All-nutrient Soymilk" button on the machine body and wait for the corresponding indicator light to light up, which means that the production process of all-nutrient Soymilk has completely started.

Make soybean milk?

Put the nose into the cup according to the correct position, plug in the power cord, and the power indicator will light up. Press the "Whole Soybean Milk" button to start the whole soybean milk program. The specific process of making full-fat soybean milk is as follows:

① Heating: After the program is started, the electric heater starts to heat at full power. After about 8 minutes (when normal temperature water is used), the water temperature reaches the set beating temperature. ?

(2) Pre-beating: When the water temperature reaches the set temperature, pre-beating for/kloc-0 times, and then heating to the set water temperature with full power. ?

③ Flapping: When the water temperature reaches the set temperature again, the motor starts to work, and the motor drives the blades to flap at high speed for three times. ?

(4) Boiling: after pulping, the electric heater continues to heat at full power until the soybean milk boils for the first time. ?

⑤ Anti-overflow and long cooking: After the initial cooking of soybean milk, the anti-overflow heating function of this machine is automatically started, and it enters the process of reducing power and long cooking. The electric heater heats intermittently, so that the soybean milk is boiled repeatedly and cooked thoroughly to prevent overflow. Anti-overflow extends the cooking time by about 8 minutes and 50 seconds, and the work is over.

⑥ Power-off alarm: After the work, the electric heater, motor and other components are automatically powered off, and the machine gives an audible and visual alarm to remind you that the soybean milk is ready. At this time, after unplugging the power plug, you can prepare to drink soy milk. ?