How to make West Lake Beef Soup is as follows:

Main ingredients: 100g of lactone tofu, 100g of beef.

Accessories: 2 cilantro, 2 mushrooms, 100ml water, 40g egg white, 1g white pepper.

Steps:

1, 100g of lactone tofu cut into strips.

2, two cilantro cut into pieces.

3, 2 mushrooms chopped.

4, beef 100g diced.

5, the beef in a bowl add water, mix well, soak for 10 minutes to remove blood.

6, add mushrooms, tofu, beef into the pot and pour water, pour egg white full into the pot, to stir while pouring egg white and then add white pepper.

7, and finally add cilantro.