Brown sugar glutinous rice dumplings

Ingredients: glutinous rice flour, brown sugar, wolfberries, sesame seeds.

Practice:

① Glutinous rice flour and warm water into a smooth dough, rolled into a small ball (can be sprinkled with a little glutinous rice flour anti-stick).

② boiling water into the dumplings, cook until floating out, over cool water to prevent sticky.

③ pot to stay a little boiling water to cook dumplings under the brown sugar boil, put the dumplings and goji berries to boil, stirring until the sugar water thick, add white sesame seeds.

Tips ：

-When kneading the dumplings, you can use gauze to cover the unkneaded dough to prevent the water from evaporating.