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How long can green peppers and potatoes be cooked together?
1. Stir-fry the green peppers and potatoes for three to five minutes. It depends on the size of the cut ingredients.

2. Prepare a potato, cut it into slices, cut the green pepper into pieces, cut the onion into pieces for later use, boil water in the pan, pour the potato chips into the pan, cook them until they change color, and then take them out for later use. Take the pan to boil the oil, add a spoonful of bean paste, stir-fry the red oil with low heat, pour in the onion and green pepper pieces, stir-fry them evenly, add the potato chips until they are eight-fold, stir-fry them evenly, and add thirteen spices, chicken essence and soy sauce.

3. Potatoes are a home-cooked dish on the dining table in Northeast China. Potatoes feed many people all over the world. They are delicious and nutritious, and can make many recipes.

4. You don't have to worry about excess fat when eating potatoes, because it only contains .1% fat, which is the lowest in all hunger foods. It can reduce fat intake and promote metabolism. Potatoes have a very ingenious effect on human body.