Main Ingredients

Tomato

1

Ham

1

Egg

2

Supplementary Ingredients

Salt

Moderate

Chicken Essence

Moderate

Black Sesame Seeds

Moderate

Steps

1. Dice the ham

2. Beat the eggs into a bowl

3. Peel the tomatoes and cut them into small pieces and put them into the eggs. (The smaller the better, the tomatoes gently slashed twice! Then put into the water to cook for a little while! The skin will be good to take off)

4. Eggs into the salt and chicken essence and mix well

5. After beating a little black sesame seeds to continue to beat

6. With a non-stick pan, pour a little oil

7. And then pour into the egg mixture for a small fire

8. And then sprinkle with chopped ham

9. The first thing you need to do is to put the ham on the roll and put it on the side

12. I rolled it up like this and there were about five layers of it, this can be according to your own preference

13.