Yellow croaker is a very delicious seafood, fresh and delicious, rich in nutrition, and it is a favorite food of many people. Here are some ways for yellow croaker to make delicious food easily.

Steamed yellow croaker

Steamed yellow croaker is a very simple dish, and it only takes a few simple steps to make delicious yellow croaker.

Materials:

Huanghua fish yitiao

Appropriate amount of ginger slices

Onion amount

Proper amount of cooking wine

Proper amount of salt

Proper amount of water

Steps:

Wash the yellow croaker, remove scales and viscera, and cut into two sections.

Cut a few knives on the fish, put them on a plate, and add ginger, onion, cooking wine, salt and water.

Put the vegetables in a steamer and steam over high heat 10 minutes.

After steaming, take out the pan, pour out the fish juice and sprinkle with chopped green onion.

red-cooked yellow fish

Braised yellow croaker is a dish with good color and flavor. It's a little complicated, but it tastes good.

Materials:

Huanghua fish yitiao

Appropriate amount of ginger slices

Onion amount

Proper amount of cooking wine

Proper amount of salt

Proper amount of water

Proper amount of soy sauce

Proper amount of old pump

Proper amount of sugar

Appropriate amount of chicken essence

Sesame oil right amount

Steps:

Wash the yellow croaker, remove scales and viscera, and cut into two sections.

Add a proper amount of oil to the pot, heat it, add ginger slices and shallots, and stir-fry until fragrant.

Add croaker and fry until golden brown on both sides.

Add cooking wine, salt and water, bring to a boil and turn to low heat 10 minute.

Add light soy sauce, dark soy sauce, sugar and chicken essence, and continue to cook for 5 minutes.

Finally, add sesame oil and stir well.

red-cooked yellow fish

Yellow croaker with bad taste is a delicious and fragrant dish, which needs to be marinated for a period of time in advance.

Materials:

Huanghua fish yitiao

Proper amount of cooking wine

Proper amount of salt

Appropriate amount of brine

Ginger quantity

Onion amount

Steps:

Wash the yellow croaker, remove scales and viscera, and cut into two sections.

Make a few cuts on the fish, add cooking wine and salt and marinate for 30 minutes.

Put the salted yellow croaker in brine and marinate for 24 hours.

Take out the yellow croaker and wash it with clear water.

Add a proper amount of oil to the pot, heat it, add ginger slices and shallots, and stir-fry until fragrant.

Add croaker and fry until golden brown on both sides.