Toon as a spring seasonal dish it is loved by many people, toon in the beginning of the market may be very high price, but even if its price is high can not stop people for this kind of food enthusiasm. The main reason why the price of toon is so high is because this kind of seasonal dish can only be known in the spring time, and a lot of people are very fond of this kind of food.

The toon has a variety of practices, but the most classic practices are toon fried shrimp, toon beans or toon scrambled eggs. These practices are widely liked by people, toon fried shrimp this dish is more fresh and delicious. Before you do it, you need to wash the toon to remove its roots, and then cut the toon into small pieces and put aside to wait for a spare, then you can go to deal with the shrimp, the buried shrimp in the water to soak for about 5 minutes, and then clean the shrimp, after the shrimp with a knife to the back of the shrimp cut the shrimp inside the shrimp line out, so that you can make the family more clean.

Put the processed shrimp into a bowl, and then marinate it, marinating process, you need to add a small amount of cooking wine, onion and ginger to remove its fishy flavor, then add some water starch, a small amount of egg white and salt for mixing sizing. Then after the shrimp marinated, you can pour hot oil in the pan, wait for the oil temperature to rise, the shrimp will be poured into the stir-fry, waiting for the good people eight minutes cooked, you can cut the toon poured in, and then sprinkle a small amount of salt, will be the toon stir-fried soft, this one toon stir-fried shrimp cooked, and then fried the dish does not need too much seasoning.

The practice of toon beans is relatively simple. This kind of practice is more routine, in doing this dish, you need to soak the soybean in boiling water and wait for the soybean to completely soak and then cook it in boiling water, and then fish it out and put it aside to wait for a spare. After that, put the clean toon into the boiling water for a few seconds, wait for it to become soft and then fish it out, and then has been hot and soft toon cut into minced and has been cooked soybeans mixed together, sprinkled with some salt and chicken on the inside can be eaten. The practice of the toon egg is relatively simple, wash the toon and then use boiling water to scald color, and then put it into the cool water and cut it into strips. After that, pour the eggs into the bowl, add some toon salt and cooking wine in it, and then stir them, and finally pour the eggs into the pan and stir fry, and then drizzle some hot oil on it.