The tender pods of magic beans are rich in nutrients and can be fried, pickled, and made into pickles. They have a crisp and tender texture, thick meat and delicious taste. They are one of the vegetable varieties that earn foreign exchange for export. The seeds are large and plump, and are laser-engraved to make the "Magic Beans" series of pet flowers in cans. After the cans are opened and watered, blessing phrases such as "I love you" and "Happy Birthday" can be clearly seen on the bean sprouts, which have become a series of pet flowers. The new favorite in the flower market. Its seeds are also commonly used in traditional Chinese medicine. They have the effects of warming the middle and lowering qi, nourishing the kidneys and replenishing qi, benefiting the stomach and intestines, stopping hiccups, and curing coughs.