The first paragraph: the method of cooking tofu with soybean milk

Tofu is one of the most popular foods in Hainan. There are many ways to make tofu, but the most common one is to cook tofu with soybean milk. This method is simple and easy to understand. You just need to grind fresh soybeans into soybean milk, then add some seasonings, boil the soybean milk, add tofu and cook for about 10 minutes. This method can keep the original flavor of tofu and has high nutritional value.

The second paragraph: the method of cooking tofu with mushrooms

Besides cooking tofu with soybean milk, another popular method is cooking tofu with mushrooms. This practice can make tofu taste better and smell better. The practice is also relatively simple. Just put mushrooms and tofu together in a pot and add seasoning to cook. If you like spicy food, you can also add a proper amount of pepper to make delicious spicy tofu.

The third paragraph: the method of cooking tofu with tomatoes

Another common tofu practice in Hainan is to cook tofu with tomatoes. This method needs fresh tomatoes, chopped and stir-fried, and then add tofu and appropriate seasoning to cook. This method is healthy and delicious. The sour taste of tomatoes combined with the tenderness of tofu is a very popular home-cooked dish.

In a word, tofu is a nutritious and fragrant food, and the local tofu practices in Hainan are more diversified. If you want to try to make delicious Hainan tofu, please try to use different methods such as soybean milk, mushrooms and tomatoes to create more delicious dishes.