1. Wash pumpkin and cut into pieces.
2. Scoop out the meat with a spoon.
3. Put the melon slices into the steamer.
4. Steam on high fire 10 minute.
5. Open the lid and finish.
Extended data:
Precautions:
1, steamed pumpkin without peeling.
2. Dig out the pulp of the melon, so that the steamed pumpkin tastes better.