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What should I do if the soy milk powder clumps? Can I drink the soy milk powder if it clumps?

If you have a child, soy milk powder is definitely indispensable. So many people and friends must have discovered that soy milk powder always clumps, so will it affect it if it clumps? Can soy milk powder be drunk if it is lumpy? Let’s introduce it in detail below!

What should I do if the soy milk powder clumps?

I bought a large bag of soy milk and kept it there after I opened it. When I was about to drink it, I found that the soy milk powder had clumps. Many of my friends drank soy milk. You will encounter such a problem when you are in the market. Especially when the weather is hot and humid in summer, soy milk powder is easy to clump. So can you still drink soy milk powder that clumps? Not suitable for drinking

The agglomerations of soy milk powder may just be a little damp and can be dispersed by knocking, while some may have seriously deteriorated and cannot be knocked away. If you find soy milk powder agglomerates, First, check whether the shelf life of soy milk has expired. If it has passed the shelf life, it has basically deteriorated and should not be drunk anymore. If it has not passed the shelf life, it may have been oxidized and deteriorated in the air, so it is best not to drink it. Especially if you find soy milk powder with an unusual smell, do not eat it. Keep it sealed

When we drink soy milk, we usually brew it directly with soy milk powder. It is very convenient and simple. Soy milk powder should not be placed in direct sunlight, as it will cause the substances in it to deteriorate. It should be stored in a dry, If it is canned soy milk powder, it must be sealed and stored in a cool place in time. The brewed soy milk powder should be drunk immediately and should not be left for too long. Soy milk taboos

Soy milk has very good nutritional value and is rich in plant protein, which cannot be synthesized by the human body. Soy milk also contains a large amount of amino acids and mineral elements, which can improve human immunity and delay aging, but it has not been It is not suitable to drink cooked soy milk, as it contains some harmful substances to the human body. Soy milk must be cooked before it can be drunk. In addition, infants and young children should not drink soy milk for a long time, as it is not conducive to physical development.

Why does soy milk powder clump?

1. If the clumps are loose and break apart when touched, it is caused by the collision of the milk powder during transportation and storage. It's a quality issue.

2. If it clumps due to moisture. No matter what kind of milk powder it is, it is easy to get damp if it is not stored properly. If there is only slight agglomeration, it will not affect the quality of the milk powder, and it will generally not affect the health of the baby when prepared.

3. If there are clumping or hanging on the wall, it means that the purity of the milk powder is high. Warm water above 40 degrees is needed to brew the milk powder. Overseas milk powder does not add any instant ingredients, ensuring the healthy and natural state of the milk powder. , this is a normal phenomenon.

4. Pay attention to the environment in which milk powder is placed. Do not expose it to the sun, moisture, or put it in the refrigerator. ?

What are the nutritional values ??of soy milk powder

1. From the nutritional value point of view, soybean protein content is as high as 40%. It is a high-quality protein and contains essential amino acids for the human body. Among them, The content of amino acids is higher than that of grains, making it the most reasonable and closest to the proportion required by the human body among plant foods. In addition, milk has a high methionine content, which can supplement the methionine content in soybean protein. The complementation of animal and plant proteins makes the amino acid ratio more reasonable and easier for the body's digestion and absorption. Especially in recent years, the United States and the United Kingdom have successively issued health statements: consuming 6.25 grams of soy protein per day can prevent cardiovascular diseases, making people pay more attention to the health care effects of soy protein.

2. The fat in soy milk powder is mainly vegetable fat, with high unsaturated fatty acid content, and contains linoleic acid, an essential fatty acid for the human body. It has low cholesterol content and can prevent arteriosclerosis.

3. Soy milk powder is processed through ultra-fine pulverization process. The bean dregs are not removed and all the soybean cotyledons are used. The content of dietary fiber is higher than similar products. The dietary fiber has the effect of moisturizing the intestines and laxative. , can prevent rectal cancer.

4. Soy milk powder contains a variety of minerals and vitamins.

5. Soy milk powder contains soy oligosaccharides. Soy oligosaccharides have a proliferation effect on probiotics such as Bifidobacterium in the intestine, have a laxative effect, and can prevent rectal cancer; Probiotics such as Fibrobacterium can improve human immunity and delay aging.

6. Soy milk powder contains soy isoflavones, which are phytoestrogens. Long-term consumption can prevent breast cancer and prostate cancer; prevent osteoporosis; and can reduce or avoid causing menopausal syndrome.

7. Soy milk powder contains soy lecithin, which can resist aging and strengthen the brain.