I don’t know how to make stinky tofu. But there is a kind of tofu you can try. It tastes good and is very simple to make. First buy a piece of sour soup tofu (remember it is sour soup tofu, not gypsum tofu); then buy some alkali powder. Then cut the sour soup tofu into small pieces, about the same size as an inch. Then apply a small amount of alkali powder on the front and back of the tofu (apply a thin layer, not too much, otherwise it will fry or become very watery and taste unpalatable) and then leave it for about one to two hours. Many people on the streets of Guiyang try to buy this kind of small tofu for several cents a piece. And it's extremely small. So you might as well make it yourself and eat it