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What traditional Chinese medicine is red, and what role does it have?
Huahong: The scientific name "Lin Ling" is one of the oldest fruit varieties in China. It has thin skin, crisp meat, sweet juice and little residue. The bonus fruit is not only delicious, but also appetizing, relieving summer heat, stopping diarrhea and treating dysentery by soaking in wine. It is a good nutritional fruit for people to keep fit and prevent diseases. Plant name: Huahong scientific name: Malus asiatica Nakai. Alias: Huahongguo, Linling, Shaguo, Pinpoguo, Wenlinlangguo, Pinnacle, Wuse, Rosaceae, Malus. Domestic distribution: Inner Mongolia, Liaoning, Hebei, Henan, Shandong, and Malus. Suitable for growing in sunny hillside and plain sandy land, with an altitude of 50-2800 meters. Description: The pear fruit of this product is oblate, 2.5-4cm in diameter, with yellow to deep red surface and yellow lenticels. The top is concave with erect sepals, and the bottom is deep. The breath is fragrant, the taste is slightly sweet, sour and sometimes astringent. Medicinal value [common name] Shaguo, Honey Fruit and Linling. [Sexual taste] It is flat in nature and sweet in taste. [Efficacy] Quench thirst, stop diarrhea and astringent essence. [Edible] Suitable for chronic diarrhea and nocturnal emission; Suitable for hot summer, when the mouth is thirsty. Compendium of Medical Forest: "Quench thirst, remove annoyance, relieve summer heat and remove blood stasis." "Materia Medica": "Lin Ling, it is worthy to be cooked and rotten. People who are sick and thirsty should eat it, but it is not too much, which makes people feel cold and phlegm." [Do not eat] People with diabetes and thirst do not eat; People with thromboangiitis obliterans, gout, carbuncle and furuncle should also avoid eating. "Qianjin Food Treatment": "Don't eat too much, which makes people weak." "Kaibao Materia Medica": "Don't eat too much, fever and astringency will make people sleep well, cause chills and phlegm, produce sores, and the pulse will not work." "Ben Jing Feng Yuan": "Although Lin Ling doesn't hurt the spleen, eating more makes people feel feverish. Every time the patient eats this food well, it will lead to recurrence, or it will cause cough due to phlegm and saliva, which will lead to obstruction of the airway." "Living with Interest Diet Spectrum": "Eating too much astringent pulse and stagnation of qi, causing fever and phlegm." [Note] Huahong is the fruit of Rosaceae, which is widely cultivated in the Yangtze River basin and the Yellow River in China, and the fruit period is from August to September. Bonuses and apples are often confused in ancient and modern times. On the one hand, both of them belong to the same kind of fruit of Rosaceae; On the other hand, in ancient times, it was called "Bai". Apples were called "Bai" or "Bai", and bonuses were also called "Zhu" or "Wu Cai". Later, or in terms of fruit size, the big one is apple, and the small one is called bonus or forest capture. As Ming Li Shizhen said in Compendium of Materia Medica: Lin Ling is a small and round person. "Or according to the different origin of north and south, those produced in the south are called bonuses, and those produced in the north are called apples. For example, Qing Wang Mengying's Diet Spectrum of Living with Interest said: "The southern production is small, and the name is Lin Ling, and the other is bonus. The northern production is large, the name is frequent, and the apples are popular. " In fact, the two are still different and should not be confused.