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Tongxiang pot how to do Tongxiang pot practice recommendations

1, prepare materials: shrimp: one catty, potatoes: three, green onions: a handful, bean paste: a large spoon, ginger: five, garlic: two, chicken: half, spicy incense: a spoon, sugar: a spoon, pepper: a little, green and red bell pepper: each one, pepper: a little, winter melon: the right amount, broth: the right amount.

2, start the pot pour oil hot, and then add bean paste, garlic, ginger, and then into the chicken stir fry, and then add spicy incense and soup.

3, add potatoes, winter melon, put a lot of water, boil and continue to cook for twenty minutes, until the potatoes change.

4, add a little salt and chicken essence, low heat and slow cook until taste.

5, served on a plate, and then add green onions, pepper, spicy fresh, garlic, pepper, green onions and green and red peppers.

6, burn a small bowl of hot oil can be.