The season of grapefruit ripening and marketing is mainly based on the varieties, and the ripening season is different for different varieties. Commonly, Guanxi honey pomelo ripens in late October, American honey pomelo ripens in late November, Shatian grapefruit ripens from mid-October to mid-November, and dwarf late pomelo ripens in January to February. So frost to winter is the season of grapefruit ripening.

Season of Pomelo Ripening

There are many varieties of pomelo, most of which are marketed in the fall, so the season of pomelo ripening is mainly in the dry fall. Pomelo picking is concentrated in the period from frost to winter, and the ripening time is slightly different for different varieties. Therefore, the fall is the season of pomelo, this period of time on the market size, green, yellow and red pomelo will appear in large quantities.

Different varieties of pomelo ripening season

1, official creek honey pomelo

November is the official creek honey pomelo began to market season, it is not the earliest ripening time, but it is currently China's pomelo of the best varieties, the fruit is relatively large, thin rind, less nuclear or no nuclear. Sweet and sour taste, tender flesh, juicy and delicious, ripe in late October, the origin of Fujian Guanxi, so called Guanxi honey pomelo.

2, dwarf late pomelo

Dwarf late pomelo is a late white pomelo in the best, more in the Spring Festival on the market. Dwarf late pomelo plants are relatively short, fruit ripening later in January to February, so the name dwarf late pomelo. Yellow oblate or short cylindrical fruit flowers in the branches, in the winter is a bright landscape, the Spring Festival listing is the table food. Dwarf late grapefruit has the advantage of being suitable for storage, room temperature in a plastic bag can be stored for 4 to 5 months.

3, the United States honeydew

The United States honeydew is also known as the Strong Dre Red Heart Grapefruit, red heart on behalf of the fruit is red. American honeydew is a hybrid variety, the fruit shape is in the middle fruit and big country between, slightly thicker skin shows yellow, there is a light color pattern, less nucleus in the flesh, taste crisp sweet and sour, have the effect of replenishing blood and generating fluids, usually in the second half of November fully mature.

4, Shatin Pomelo

Shatin Pomelo is mostly produced in South China, the maturity time is relatively early, concentrated in mid-October to mid-November, the shape of the fruit is pear-shaped and gourd-shaped, looks very beautiful; flesh white or shrimp color, taste rich sweet tender, in the early days of the listing of the pomelo market is the main market.

5, Dianjiang white pomelo

November pomelo season a large number of marketed, we see the head of the larger inverted ovoid is Dianjiang white pomelo, pomelo fruit in the head of the largest, a single weight up to 2 ~ 3 pounds, in early November is the ripening of it, the flesh contains a special honey flavor and aroma, the color of orange-yellow. The first time I saw this, I was in the middle of the night, and it was a little bit easier to find it in the middle of a lot of pomelo.