We all know that tofu was invented by China people. He was invented by Liu An in the Western Han Dynasty, and was the uncle of Emperor Wu of Lu 'an City. He once wrote a philosophical masterpiece, Huainanzi, which is a rare literary witness nail. Liu An not only wrote articles, but also invented tofu. Such writers, philosophers and thinkers don't need to cook sulfur books at all. There are plenty of cooks at home.

He invented tofu purely by accident. Like Qin Shihuang, Liu An was superstitious about immortality. Qin Shihuang arranged for Xu Fu to go to Japan to find medicine, but he found nothing. Liu An learned the lesson of Qin Shihuang and did not send someone to find medicine, but studied the medicine of immortality in his own home.

Second,? Chance opportunity

By chance, he got the pharmaceutical method from the Taoist priest, so he refined the magic medicine according to the secret recipe, first to find soybeans, and then to find brine, money, gypsum and other refining five. After 7749 days of careful refining, it was almost done. Liu Anqi woke up early to let him witness the miracle. Liu An took a deep breath and read the spell three times.

Blow a mouthful of dust and then cried, and then Liu An personally uncovered the lid, only to see a large pot of white and soft things appear, and they hurried to gather together money, surprised to say, Mama ah, isn't this Dan medicine round and granular? How can it be a block? Looking at the shape and curative effect, he personally tasted a delicious taste, and then made everyone taste it. I was particularly good. Liu An gave the medicine a name called pepper milk, and the people felt that it was also ungrounded, so he gave it a tofu.

Third,? The origin of eating tofu

According to the above introduction, tofu was formed, and eating tofu became synonymous with taking advantage. In fact, taking a piece of tofu in a bowl and adding juice, then rowing it together with a knife, and then eating it on one side, was particularly elegant and interesting, which was a particularly popular way to eat at that time.

However, some folk workshops have begun to sell tofu, and the competition pressure is greater. In order to attract business, small shops attract some beautiful women who are hot and naked to make tofu. These beautiful women make tofu in order to attract the attention of male compatriots. A beautiful woman who can't do anything is telling you that the uncle is coming to eat tofu, so eating tofu has become synonymous with taking advantage after a long time.