food
condiments
pepper
250 grams
pork
150g
condiments
oil
Proper amount
salt
Proper amount
Onion ginger
Proper amount
monosodium glutamate
Proper amount
soybean
Proper amount
starch
Proper amount
Light soy sauce
Proper amount
step
1. Wash and shred pork and marinate with soy sauce, starch and oil 15 minutes.
2. Select, wash and shred the red pepper.
3. Take the oil pan, put the red pepper into the pan, pour it out after the oil.
4. Start the oil pan again, stir-fry the onion and ginger in the pan, and stir-fry the shredded pork in the pan.
5. Add soy sauce and stir fry.
6. Stir-fry red peppers.
7. Add salt and stir fry with monosodium glutamate.
8. Stir well and serve.
skill
Shredded pork will taste better if it is pickled in advance.