There is no difference between water chestnut and water chestnut, because water chestnut is also called water chestnut, water chestnut, peony, water chestnut, black taro, soil chestnut and ground chestnut.

Basic introduction of water chestnut:

Eleocharis tuberosa is a plant of Eleocharis in Cyperaceae, and it is one of the characteristic vegetables in China.

The stems of water chestnut plants are mostly tufted, and the height is about 40- 100 cm. Eleocharis tuberosa belongs to underground bulb, which is relatively swollen, with purple-black skin and white meat, sweet and delicious taste and rich juice.

The growing environment of water chestnut:

Water chestnut is suitable for growing in sandy loam or humus loam with shallow soil layer and pH value of 6-7, and often grows in shallow water fields. Warm and humid, frost-resistant, need light. High temperature and long sunshine are needed in the early growth stage, and the illumination time needs to be shortened in the later growth stage.