Chicken stewed with mushrooms can be made with red dates and wolfberry. Ingredients: 750g-1000g of chicken, 75g of mushrooms (preferably hazelnut mushrooms from the Northeast) Seasonings: red dates, wolfberry, green onion, ginger, dried red pepper, aniseed , soy sauce, cooking wine, salt, sugar, cooking oil [1]

Chicken stewed with mushrooms (8 photos) Production process 1. Wash the chicken and chop into small pieces; 2. Wash the mushrooms with warm water Soak for 30 minutes, wash and set aside; 3. Heat a pan, add a small amount of oil, when the oil is hot, add the chicken pieces and stir-fry until the chicken changes color, add onions, ginger, aniseed, red dates, wolfberry, dried red pepper, Add salt, soy sauce, sugar and cooking wine, stir-fry the color evenly, add an appropriate amount of water and simmer for about ten minutes, then add the mushrooms and simmer over medium heat for thirty or forty minutes.