Taste: Taste is one of the important indexes of cream cake. Generally speaking, a cream cake with good taste should be soft, delicate and melt in the mouth.

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Appearance: Appearance is also one of the important indicators of cream cake. A cream cake with good appearance should be bright in color, beautiful in shape and distinct in layers.

Ingredients: The ingredients of cream cake are also one of the factors to be considered when purchasing. Generally speaking, vegetable cream is healthier than animal cream, but the taste may be slightly worse. In addition, it is also necessary to pay attention to whether too many additives such as preservatives are added.