Main Ingredients: Lean Pork, Garlic Seedling, Fresh Tea Tree Mushrooms.
Working ingredients: red chili pepper.
Seasoning: oil, salt, starch, chicken essence.
Methods:
1, lean meat cut into shredded meat, scratched with starch. Garlic seedlings, tea tree mushrooms cut into segments, shredded chili peppers.
2, put 2 spoons of oil in the pot, first down the shredded meat, quickly slide open. Add garlic cloves, tea tree mushrooms and chili peppers and stir-fry. Add salt and chicken essence and stir-fry for 2 minutes to serve.
Beef Stir-Fry with Lily and Celery
Materials: half a catty of beef, 3 taels of fresh lily, soy sauce, oyster sauce, salad oil
Practice:
1, beef pre-treatment: thinly sliced beef and put it in a bowl, scrub it with soy sauce, oyster sauce, pour in salad oil and marinate it for more than 20 minutes.
2, put a spoonful of oil in the pan, pour in the beef and stir-fry on high heat, immediately add the lily stir-fry until the beef is all browned (about 1 minute) on the pot.
Chicken wings stir-fried with chili peppers
Main ingredient: 8 chicken wings, 2 red chili peppers, 1 dry chili pepper
Working methods:
1, red chili peppers, dry chili peppers cut into small pieces.
2, chicken wings cut into small pieces, marinate with pepper and salt for 15 minutes.
3, half a bowl of oil in the pot, heat to 70%, add chicken wings, fry on high for 2 minutes.
4, a little oil left in the pan, first into the dried chili pepper stir fry for a few moments, then pour in the fried chicken wings, red chili, add soy sauce, cooking wine and stir fry for 2 minutes (high heat) can be.
Egg white fried fungus
Raw materials: 2 eggs, black fungus (dry) 10g.
Ingredients: garlic, green onion
Seasoning: oil, salt
Practice:
1, black fungus soaked in cold water for 15 minutes. Take the egg white from the egg and stir well.
2, put a spoonful of oil in the pan, burn to 7, 8 hot, turn off the fire, immediately under the egg white quickly stir-fried, plate spare.
3, garlic into the pan burst out of the flavor, under the black fungus stir-fry for 2 minutes, add salt, pour in the scrambled egg whites, sprinkle with chopped green onion can be up.
Rustic Vegetarian Stir-Fry
Materials: 2 cucumbers, 2 carrots, half an onion, 2 potatoes, 1 slice of cheese
Practice:
1, cucumbers, carrots, onions, potatoes, are cut into small pieces.
2. Put 2 tablespoons of oil in a pan, add the diced potatoes and fry them on high heat until golden brown (about 2 minutes), taking care to keep pushing the potatoes with a spatula.
3, potatoes on a plate, a little oil left in the pan, add onion popping flavor (high heat), then pour in the cucumber and stir fry, and immediately into the cheese stir fry, until the cheese evenly melted on the plate.
Colorful pepper fried chicken
Materials: red and yellow pepper 1 each, persimmon pepper 1, 2 chicken thighs (or 1 piece of chicken breast)
Applications: salt, pepper, cooking wine, cornstarch
Practice:
1, will be taken out of the chicken thighs, cut into cubes, a little salt, pepper, cooking wine, cornstarch marinade for 10 minutes.
2, cut colored peppers and persimmon peppers into small pieces.
3. Heat 2 tablespoons of oil in a wok until it reaches 70%, then pour the diced chicken into the wok, and use chopsticks to quickly cut it apart to avoid lumps.
4, 1 minute later, pour in colored peppers, persimmon peppers,
5, add salt and quickly stir-fry for 2 minutes can be up.
6, cut down the bones and skin of chicken thighs do not throw away, add water and put in the microwave oven for 10 minutes, and then poured into the pot, add bok choy or nori, etc. can be made into a delicious soup.