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The ratio of 80 degree vinegar essence to water becomes white vinegar

1 to 5 water.

The ethanol content of alcohol is 30%, and the ethanol content of white vinegar is 5 to 6%. White vinegar can be obtained by diluting vinegar essence with pure water 5 to 6 times.

White vinegar is a sour supplement for cooking. It has a bright color and a mellow sour taste. The main raw materials include water, rice, edible alcohol, edible salt, etc. It improves and regulates the body's metabolism and is used as a dietary seasoning.