First, the efficacy and role of the mother of pearl
Chuanbeimu
Slightly cold, sweet taste, cough and phlegm effect is stronger, and has the effect of moistening the lungs, phlegm and phlegm can be used, especially for lung dryness or autumn dryness caused by cough. Patients manifested as a cough, accompanied by sputum, difficult to cluck, or sputum with blood, dry mouth and nose, dry throat and thirst and other discomforts. At this time, you can choose to eat Chuanbei mother stewed pear: take 9-10 grams of Chuanbei mother, soaked in water, medium-sized duck pear 1, scooped off the core of the pear, will soak the Chuanbei mother along with the water into the hollowed out ` pear, with a pot of steaming for 1 hour, add the right amount of rock sugar seasoning and then consume. In addition, you can also take 3-10 grams of Chuanbei mother of pearl, decocted with water, once a day. It is also a good idea to powder it and take 1-2 grams of it once a day. Allergies have been reported, so allergy sufferers should be cautious.
Zhebeimu
If the patient is coughing and chest pain, cold and fever, coughing and spitting fishy pus phlegm, dry stools, red tongue and dry mouth, etc., then you should choose Zhebeimu, because Zhebeimu's effect of diarrhea is stronger than that of Chuanbeimu. It is also good at clearing fire and dispersing knots, and is a good medicine for treating lung abscess. The most commonly used method of Zhebeimu is 3-10 grams, once a day, decocted with water.
Therefore, for patients with wind-heat cough with cough, unfavorable cough and sputum, yellow sticky sputum, dry mouth and thirst, and reddish tongue coating as the main manifestations, both Chuanbeimu and Zhebeimu can be chosen. Because of the gentle nature of the medicine, the odor is not strong, more suitable for the elderly and weak people to take. For children and young people who are hot, it is best to choose Zhebeimo.
Earth shellfish
Cold, bitter, with strong anti-inflammatory, antiviral and anti-tumor effects, often used in conjunction with other cleansing and detoxification drugs, the treatment of mammary gland disorders, tuberculosis, skin swellings and other diseases. In addition, there is a certain spermicidal effect. Therefore, men who want to be a father-to-be should be more careful with their choices.
Second, the consumption of Baymax
Baymax pear
Ingredients:
3 pears, 15 grams of Baymax, 3 tablespoons of brown sugar.
Directions:
1. Wash the pear, cut it horizontally at the upper 1/4 of the pear, make a cover on the upper part, dig out the core of the pear, and wait for use.
2. The mother of pearl crushed into powder, respectively, into 3 pears, the top sprinkled with brown sugar, covered with pear cover.
3. Pear mother of pearl into the steamer, steam with high fire 1 hour removed, pear juice and fruit to eat.
Shellfish stewed pig lungs
Production method:
1. 250 grams of pig lungs sliced, add water, hand squeezed and washed to remove the foam; pear peeled, cut into pieces.
2. Pork lungs, avocados and mother of pearl, together into the casserole, add rock sugar and water to the right amount of fire can be cooked for 3 hours.
Serving method:
1 time a day, with meals.
Angelica sinensis and Bei Mu Bitter Ginseng Pill
Prescription: 15 grams of Angelica sinensis, 3 grams of Bei Mu Powder (divided punch), 15 grams of bitter ginseng, 15 grams of Radix et Rhizoma Ginseng, 12 grams of Radix et Rhizoma Ginseng, 10 grams of Radix et Rhizoma Ginseng, 10 grams of Almonds, 10 grams of Peach kernel, 30 grams of Coix Seed and 10 grams of Sang Bai Pi.
Methods and dosage: Serving the above 5 doses, cough, shortness of breath has been reduced by half, yellow thick phlegm, yellow greasy moss has been removed, the above plus or minus **** service 10 doses, the disappearance of all the symptoms, the sick sue and heal.
Efficacy: evidence of phlegm-heat in the lungs, airway stasis, XuanDongDi. The treatment is to clear the heat and promote the lung, resolve phlegm and expel blood stasis.
Third, the side effects of Chuanbei have which people are not suitable to eat
Chuanbei mother is a commonly used traditional Chinese medicine, the traditional efficacy is to moisturize the lungs, cough, phlegm, and from ancient times to the present day the use of medication only to take its underground bulbs. Through the research of modern pharmacological effects, it has been found that the new direction of its clinical application; through the research of substitutes and trace elements, it has a positive significance in solving the problem of the lack of natural resources and expanding the sources of medicinal use.
Chuanbei is generally no side effects, but usually need to pay attention to the amount of food, and special groups such as pregnant women, children and the elderly should be under the guidance of a physician. It is important to note that Chuanbei is mainly suitable for dry heat caused by cough, manifested by dry mouth, sputum, yellow, sore throat, or accompanied by fever, headache and other symptoms. But if it is cold cough, taking the powdered shellfish is like "adding frost", is very inappropriate. If the mouth is pale, not thirsty, itchy throat, to the evening cough, sputum sparse white, do not use.
In addition, Chuanbeimu taste bitter, sweet, slightly cold; to the lungs, the heart meridian; texture Run drain dispersal, descending and slightly ascending; has a clearing of phlegm, moistening the lungs to stop coughing, dissipation of the efficacy of the knot and swelling; treating the deficiency of prolonged coughing, coughing and lung heat, carbuncle spitting pus, scrofula tuberculosis, carbuncle, sores and swellings. So the spleen and stomach cold and cold phlegm, wet phlegm should not be served with caution.
Fourth, how to pick the mother of pearl
Genuine pine shells: conical or sub-globular, 0.3-0.8 cm high, 0.3-0.9 cm in diameter, the surface is white. The outer scale leaves are two-valved, different in size, with the larger valve embracing the smaller one, and the unembraced part is crescent-shaped, closed at the top, with a cylindrical, slightly pointed heart bud and 1 or 2 small scale leaves. The apex is bluntly rounded or slightly pointed, the bottom is flat and slightly concave. The texture is hard and brittle, the section is white, rich in powder. Gas slightly, taste slightly bitter.
Genuine Green Shell: Similar to the pine shell, it is oblate spherical in shape, 0.4-1.4 centimeters high and 0.4-1.6 centimeters in diameter. The outer scaly leaves are two-valved, similar in size, relatively clasped, and split at the top.
Fakes: Mainly from the bulbs of other plants in the genus Bemisia, family Liliaceae, and from the bulbs of the plant Yibaijian, family Liliaceae.
Yi Pai Jian: similar in size to Chuan Bei Mu, short conical, apical acuminate, the base is often umbilical concave or truncated, the surface is yellow-white or yellow-brown, the texture is firm and hard, the cross-section is horny or sometimes slightly powdery, the taste is bitter and slightly numb.
Zhebeimu bulb: Zhebeimu cut bulb reproduction, class conical, yellowish-white surface, 0.5 ~ 1.5 cm in diameter, scaly leaves two petals, size disparity, the big petal tightly embracing the small petal, and sometimes the two petals are similar in size or cleavage, the apex is acuminate, the bottom of the flat or slightly convex, bitter taste, often sold as green shellfish.
Ping Pemmican and Ipecac bulbs: young bulbs, sulfur to remove the outer skin, according to the size of the graded counterfeit sales of Sichuan shellfish. Appearance and pine shell is very similar, nearly spherical, body size is often smaller, diameter is generally less than 0.5 cm, color white, scale leaf two petals, size disparity, large petals embrace small petals. Broken flour, mouth taste light, or sometimes slightly sweet.