I suggest you choose a mid-range induction cooker to fry fish quickly. You can fry the fish thoroughly and crisply. Peel the fish in advance and put in spiced seasoning and salt. It's best to wrap some flour in flour and fry two eggs in flour. . . Who drools in the middle of the night? I can't sleep. I'm hungry. I'm too lazy to cook and enjoy here! If my mouth is watering to make soup, there will usually be a place to sell fish. Each kind of fish has its own bottom material and can be bought at affordable prices.

I'm hungry anyway. Look at my watch. I hope you are satisfied at 4 a.m.