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How to cook cabbage?
Fried cabbage with bacon

Sauté ed cabbage with bacon is made of bacon and cabbage as main ingredients, and green pepper and carrot as auxiliary materials.

Difficulty index: ★★★

Production steps:

1, blanch bacon, drain and slice, wash carrot and slice, and wash pepper for later use.

2. Wash and slice cabbage, mince garlic, slice green pepper, and cut dried pepper into sections.

3. Heat the pan, pour in oil, saute minced garlic, stir-fry pepper and dried pepper, and add bacon to stir fry.

4. Add carrots and stir fry for a while.

5. Add cabbage and green pepper and stir-fry until soft.

6. Add appropriate amount of salt, soy sauce and chicken essence, and add appropriate amount of water to continue to stir fry until cooked.

Fried cabbage with bacon is simple to make, crisp and delicious to eat, and it is a delicious food.

Sweet and sour cabbage

Sweet and sour cabbage is made from cabbage and red pepper.

Difficulty index: ★★

Production steps:

1, wash cabbage and tear into pieces, wash pepper, shred ginger and mince garlic.

2. Prepare a bowl, add salt, chicken essence, vinegar, white sugar and light soy sauce, pour in a proper amount of water and stir well to make sweet and sour juice.

3. Heat a wok and pour in cooking oil, saute minced garlic and shredded ginger, and stir-fry pepper.

4. Add cabbage and stir fry.

5. Pour in the sweet and sour juice and continue to stir fry until cooked.

Sweet and sour cabbage is made. This dish tastes sweet and sour. It's really a meal!