Ingredients

Main Ingredients

Cornmeal 150g

Flour 150g

Supplementary Ingredients

Yeast

1g

Sugar

20g

Jujube

Among other ingredients

Methods for making cornmeal cake

Meaning of cornmeal cake

Meaning of cornmeal cake

The main ingredient of cornmeal is cornmeal, flour and sugar.

Main and auxiliary ingredients: cornmeal, flour

2.

Mix the cornmeal and white flour, add yeast, sugar, add the right amount of water, and become a batter

3.

Take the cake mold, brush the right amount of oil around it, to prevent from sticking to the mold

4. p>5.

Cover with plastic wrap and ferment until 2 times the size

6.

Wash, core and chop the dates

7.

Sprinkle them evenly on the surface of the batter

8.

Put them into a steamer

9.

Burn it on to a boil, and steam it for 30 minutes. Turn off the heat

10.

After 5 minutes, you can take out of the pot

11.

Invert out of the mold, the finished cake. The finished cake is ready to serve