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What are the varieties of nectarines?

1. Millennium Red

Chinese Academy of Agricultural Sciences Zhengzhou Fruit Tree Research Institute selection. Average single fruit weight of 100g, fruit shape round, color and lustre bright, near the full with bright red. Flesh orange-yellow, hard solute, flavor sweet, soluble solids content of 11%, sticky nucleus. Fruit development period of 55d.

2. Jinshan early red

Jiangsu Province, Zhenjiang City, Jingkou District, Xiangshan Fruit Tree Research Institute 1995 found ruby bud varieties. Fruit nearly round, the average single fruit weight 174g, the largest single fruit weight 340g. Fruit skin bottom color yellow, fruit surface ruby red. Flesh yellow, crisp, semi-soluble, juicy, flavorful and sweet, excellent quality, soluble solids content of 12% ~ 13%, sticky nucleus.

The tree is strong and healthy, with a semi-open posture. To the middle fruit branch results mainly, productive. Zhenjiang area in April initial flower, June 5 ~ 8 fruit maturity.

3. Shuguang

Chinese Academy of Agricultural Sciences, Zhengzhou Fruit Tree Research Institute in 1989 with Legrand × Ruiguang No. 2 bred into the very precocious sweet nectarine varieties. The fruit is nearly round, the average single fruit weight 100g, the largest single fruit weight 200g. The bottom color of the skin is light yellow, the fruit surface color bright red to purple-red. Flesh yellow, hard soluble, juice in more, sweet flavor, excellent quality, soluble solids content of 10% ~ 14%, sticky nucleus.

The tree strength is medium strong, the tree posture is more open. The tree is more open. There are many flower buds, and it is very productive. Zhengzhou area in April initial flower, early June fruit maturity, fruit development period of 65d.

4. Ruiguang 5

Beijing Academy of Agriculture and Forestry Forestry and Fruit Tree Research Institute in 1981 with the Beijing Jade × NJN76 breeding. The fruit is nearly round, the average single fruit weight is 145g, the largest single fruit weight is 158g, the pericarp is yellowish white. Fruit flesh is white, hard soluble, juicy after maturity, sweet flavor, soluble solids content of 7.4%~10.5%, sticky kernel.

The tree is strong, with semi-open posture. There are many flower buds, and all kinds of fruiting branches can bear fruit and produce abundantly. Beijing April 16~23 bloom, June 25 fruit maturity, fruit development period of 70d.

5. Chinese nectarine 4

Chinese Academy of Agricultural Sciences, Zhengzhou Institute of Fruit Tree breeding. Fruit short oval, average single fruit weight 148g, the largest single fruit weight 206g. The bottom of the yellow pericarp, full with bright red. Fruit flesh is orange-yellow, hard soluble, flesh is fine, flavor is strong and sweet, quality is excellent, soluble solids content of 14% ~ 16%, sticky nucleus.

The tree's strength is moderate, and its posture is open. Various types of fruiting branches can bear fruit, productive. Zhengzhou area in April initial flower, mid-June fruit maturity, fruit development period of 74d.

6. Chinese nectarine 6

Chinese Academy of Agricultural Sciences, Zhengzhou Institute of Fruit Tree breeding. The fruit is nearly round, the average single fruit weight 145g, the largest single fruit weight up to 217g. The bottom color of the skin is yellow, and the surface of the fruit is bright red. There is a strong peach flavor, soluble solids content of 12% ~ 14%, free from the nucleus.

The tree's strength is moderate, and its posture is upright. All kinds of fruiting branches can bear fruit, productive. Zhengzhou area in April initial flower, fruit maturity at the end of June, fruit development period of 80d.

7. Double happiness red

Chinese Academy of Agricultural Sciences Zhengzhou Fruit Tree Research Institute selection. Fruit large, single fruit weight 180g, large fruit 220g. fruit round, two halves of symmetry, the top of the round flat, fruit longitudinal, transverse, lateral diameter of 6.38cm × 7.28cm × 7.6cm. pericarp orange-yellow, 80% to 100% of the fruit surface with red to purple-red. Fruit flesh orange-yellow, hard soluble, flavor strong sweet, soluble solids content of 13%, away from the nucleus. Zhengzhou area June 20~25 maturity, fruit development period of 80d.

8. Ruiguang 7

Beijing Academy of Agriculture and Forestry Forestry Fruit Tree Research Institute cultivated. The fruit is nearly round, the average weight of a single fruit is 145g, and the maximum weight of a single fruit is 183g. The bottom color of the fruit skin is yellowish-white, and the surface of the fruit is covered with purple-red spots or halos. The flesh is yellowish-white, hard soluble, with soluble solids content of 9.5%~11.0%, semi-detached or detached from the nucleus.

The tree's strength is medium, and its posture is semi-open. There are many flower buds, and all kinds of fruiting branches can bear fruit, with good productivity. Beijing April 16~23 bloom, mid-July fruit maturity, fruit development period of 90d.

9. Red coral

Beijing Academy of Agricultural and Forestry Institute of Plant Protection and Environmental Protection Research Institute bred. The fruit is nearly round, the average single fruit weight is 140g, the biggest single fruit weight is 166g. The bottom color of the fruit skin is creamy, with bright red to rose color, with inconspicuous stripes. Fruit flesh is milky white, with a small amount of reddish color, hard solute, strong and sweet flavor, soluble solids content of 11%~12%, sticky kernel. Abundant yield. Beijing July 21~25 fruit maturity, fruit development period of 94~96d.

10. Ruiguang 11

Beijing Academy of Agricultural and Forestry Research Institute of Forestry and Fruit Tree breeding. The fruit is nearly round, the average single fruit weight is 146g, the biggest single fruit weight is 189g. The bottom color of the skin is yellowish white, the flesh is white, hard soluble, sweet, soluble solids content is 9.5%~10.0%, and viscous kernel.

The tree is strong, with semi-open posture. There are many flower buds, all kinds of fruiting branches can bear fruit, good productivity. Beijing April 16~23 bloom, fruit maturity at the end of July, fruit development period of 107d.

11. Chinese nectarine 7

Chinese Academy of Agricultural Sciences, Zhengzhou Institute of Fruit Tree breeding of new varieties of medium maturity nectarine. The fruit is nearly round, the average single fruit weight 175g, the largest single fruit weight up to 250g. The bottom color of the skin is yellow, and the surface of the fruit is full of bright red. The flesh is orange-yellow, hard soluble, with a strong sweet flavor and excellent quality, containing 15%~17% soluble solids, free from nucleus.

The tree is strong and healthy, with open posture. All kinds of fruiting branches can bear fruit, good productivity. Zhengzhou area in April initial flowering, fruit maturity in late July, fruit development period of 115d.

12. sunny

Fruit oblong, average single fruit weight 200g, the largest single fruit weight 300g, the bottom of the skin color yellow. Flesh yellow, red near the nucleus, fully ripe for the solute, juicy, sweet and sour moderate, soluble solids content of 10.4%, sticky nucleus.

The tree is strong and healthy, with semi-open posture. The tree's posture is half-open. It has many flower buds and good productivity. Huludao City at the end of April began to flower, late September to early October fruit maturity.