1. Prepare all ingredients.

2. Put the peanuts in the oven at 150 degrees Celsius for 10 minutes (or deep fry them on medium-low heat for 3-5 minutes) Let them cool, crush them with a rolling pin or chop them with a knife.

3. shredded cucumber.

4. Cook the noodles and broadcast, mix with pepper oil and sesame oil, cool with a fan, during the process you can use chopsticks to pick the noodles to help dissipate the heat.

5. Add chili oil, soy sauce, pepper, salt, code cucumber julienne, sprinkle crushed peanuts, mix well and you can eat.