Beat the whipped cream a little, mix it with the chocolate custard that was refrigerated before, then pour it into the ice cream mold and put it in the freezer for one night. A spoonful of matcha powder, a little boiling water, is melted and stirred until there are no particles. Add yogurt and a little honey, stir well, then pour into the mold, fill the remaining space, freeze hard, and make the ice cream. Then pour this egg milk back into the small milk pot and add a little salt. Turn on a small fire and heat it slightly, and stir it quickly with chopsticks while heating (note that the smaller the fire, the better, to avoid burning the pot), until the liquid boils slightly, then turn off the fire. Let it cool for use.

Summer is coming, we still have to eat our own ice cream. But what if there is no ice cream machine? Don't worry, Shitiejun shared 6 delicious ice creams today, and you can make them without a machine! Vanilla, chocolate, blueberries, coffee, cheese ... The flavor is fresh, because it is too easy to cook, so it is called fruit ice cream. As a result, I got the second place in the hot search. It seems that everyone really likes it. Let's share the graphic method today and do it at home next summer.

The standard of cooked and sticky egg milk paste is that the spoon is covered with mushy egg milk and will not drip easily. Always use the smallest fire core in this process. Operation, be careful not to cook the egg yolk into egg flowers. After the custard is cooked and removed from the fire, whipped cream is the key ingredient for ice cream to be refined and slag-melted, so don't omit it, otherwise it will make the popsicle taste. Egg milk must be cooled. If you want to cool it quickly, you can stir it in cold water. Only when it is cooled can it be mixed with whipped cream, otherwise there will be oil-water separation.

Moreover, the ice cream made is very strong and mellow, and it can't stop eating! You can also replace mango with durian and other fruits you like, or add some coffee powder, matcha powder, etc. without fruit, and some Oreo biscuits will be very delicious! Home-made popsicles are actually very simple. When seasonal fruits are mashed and added to egg milk, there will be a strong fruit aroma and a delicate milky taste. Here, Flowers will share two delicious popsicle practices with friends.