Accessories shallots moderate amount of garlic moderate amount of soy sauce moderate amount of oyster sauce moderate amount of sesame oil moderate amount of Chen vinegar moderate amount of chicken broth moderate amount of water starch moderate amount of chili oil moderate amount of salt
Steps 1. vermicelli rinsed with cool water.
2. Cucumber shredded.
3. Dry tofu shredded.
4. cabbage shredded.
5. All the shredded yards in a large bowl, cilantro yards in the center, in the yards of vermicelli, sprinkled with crushed garlic.
6. lean pork diced, do not cut into traps, add a little soy sauce marinade for ten minutes.
7. Frying pan is hot, add a little chopped green onion burst fragrant.
8. Add the diced meat and stir-fry until browned and cooked through.
9. Add a little soy sauce, oyster sauce, salt, chicken essence, and finally hook into the water starch.
10. Pour the diced meat on the vermicelli. Mixed with chili oil, sesame oil, vinegar can be.