Tofu skin moderate amount of soy sauce moderate amount of dark soy sauce moderate amount of pepper powder moderate amount of chili powder moderate amount of five-spice powder moderate amount of sugar moderate amount of cinnamon and star anise moderate amount

Capsicum moderate amount of pepper moderate amount of salt and chicken seasoning moderate amount of 1. Ingredients preparation.

2. Soak the bean skin in cold water.

3. Fish out after ten minutes and squeeze out the water.

4. According to personal taste into the chili powder, cumin powder, pepper, salt, sugar, monosodium glutamate, soy sauce, soy sauce.

5. Stir well and marinate for 5 minutes.

6. Lay the bean skins horizontally on a sheet pan.

7. Roll into a bean roll.

8. Compact and cut into sections.

9. Microwave for one minute.