1. Pear contains glycoconjugates and tannic acid, which can eliminate phlegm and relieve cough, and has a maintenance effect on throat;

2. Pears are rich in B vitamins, which can protect the heart, reduce fatigue, enhance myocardial vitality and lower blood pressure;

3. Pears are cool and can clear away heat and calm down. Regular eating can make blood pressure return to normal and improve dizziness and other symptoms;

4. Pear contains more carbohydrates and vitamins, which can be easily absorbed by human body, stimulate appetite and protect liver; Pears contain more carbohydrates and vitamins.

5. Pear has a high pectin content, which is helpful for digestion and defecation.

6. Eating pears can prevent atherosclerosis and inhibit the formation of carcinogenic nitrosamines, thus preventing cancer.