1, first prepare the ingredients: 500g of ribs.

2. Prepare seasonings: oil, soy sauce, oil consumption, rice wine, brown sugar, garlic, salt and chopped green onion.

3. First, put the ribs in boiling water and cook them half-cooked, so as to drain blood.

4. Slice garlic for later use

5, put the ribs in an electric pressure cooker, pour the right amount of oil, soy sauce, oil consumption, a bottle of rice wine, a yellow sugar, garlic slices and salt.

6. Select the ribs button after the electric pressure cooker is electrified.

Tip: If you don't have the function of ribs, you can choose the function operation of chicken and duck meat or beef and mutton ~