White celery and green celery difference between white celery and green celery there is not much difference between them, they are important members of the celery family, is a different variety of celery, the two celery in addition to the appearance of the color does not differ, their taste is also slightly different, the green celery's taste to be more crisp, it not only can be fried and eaten, but also suitable for use in making coleslaw.
Celery function 1, cancer prevention
Celery contains a natural lignin, this substance is an important anti-cancer ingredients, they can clean up the body of harmful substances, and can prevent cancerous cells, but also inhibit the activity of carcinogenic substances in the body, which can prevent them from destroying the body cells, can prevent cancer from the root.
2, prevent high blood pressure
Celery can also prevent high blood pressure, it contains some natural antihypertensive ingredients, can promote the expansion of blood vessels in the human body, and can speed up the blood circulation, can prevent the blood pressure rise, regular use can prevent high blood pressure, and those who suffer from high blood pressure in the use of it after how to, so that the blood pressure index slowly come down, can let the blood pressure back to normal.
3, weight loss and slimming
Weight loss and slimming is also the most important function of celery, because celery is a kind of low-fat and low-calorie green vegetables, people eat it will not absorb too much calories and fat, and it contains lignin and cellulose in the human body, can accelerate the fat burning and decomposition of the body, and can make the human body weight significantly reduced.
The above details for you to introduce the difference between white celery and green celery, but also let you understand the function of celery, can let you have a more in-depth understanding of this common vegetable, can be more in ordinary life to eat it.