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Do you know how to make the beef mince in beef mince noodles?

Introduction: the flavor of beef mince is not only very fresh, but also a delicacy in the northwest. Moreover, the noodles in beef minced noodles are relatively sinewy in the mouth, and the soup is even more fresh and rich. If you want to make a good bowl of beef noodle, in addition to having a delicious soup, the most crucial thing is the beef mince, and the fragrance of the beef mince can make the flavor of the beef noodle sublime in all aspects. Next, I will tell you how to make the beef mince in the beef mince noodles.

I, the production of beef miscellaneous need what ingredients

Beef miscellaneous is generally refers to the cattle on the beef, tripe, beef heart, beef Baiye, beef liver, beef intestines and so on together into the pot to cook, because of the beef miscellaneous high protein, nutrition is also very rich, and very easy to be absorbed by the stomach and intestines, is belong to the health of the food, and therefore in the later was also people called beef minced meat. And people in the process of making beef minced noodles, you need to prepare the ingredients are generally brisket, tripe, beef tendons, noodles, star anise, green onion, ginger, salt, soy sauce, cooking wine, five spices, chicken essence, dry chili, white wine and other ingredients.

Two, the process of making cattle mixed

After the preparation of the required materials, the ginger patted, and then put into the pot with hot water, and then the brisket and white wine poured into the boil again after cooking, cooked after the brisket out of the wash and dry, set aside, and then the tripe and tendons were cut into strips and put into the water to blanch, control the dryness of spare parts. Blanch in water, dry and set aside. Pour oil in the pot, and then hot into the ginger, star anise, dried chili, garlic stir fry after the flavor, and then into the beef brisket, and then into the tripe and beef tendons to stir fry, in the process of stir frying you can add some soy sauce, cooking wine, five spice powder, etc., and stir fry again after adding water and scallions and then boiled with high heat. After boiling, turn the heat to low and simmer for 20 minutes, then add salt and cook for 20 minutes, then add chicken essence when the last pan.

Three, the production method of beef noodles

After the beef noodles are done, the noodles are cooked directly into a bowl, put the beef noodles, pour the marinade on it. When making beef noodles, the noodles can be chosen by yourself, any noodles can be made, normally it is usually made with sweet potato flour, you can also use hand-rolled noodles, and you can also add your favorite ingredients, such as chili coriander and so on.