Hawthorn can't be eaten on an empty stomach: it contains a lot of organic acids, fruit acids, maslinic acid, citric acid and so on. If you eat on an empty stomach, your stomach acid will increase sharply, which will cause bad stimulation to the gastric mucosa and make your stomach full and pantothenic. If you eat on an empty stomach, it will enhance hunger and aggravate the original stomach pain.

Eat less raw hawthorn: Tannic acid contained in raw hawthorn is easy to form gastrolith when combined with gastric acid, which is not easy to digest. If the gastrolith cannot be digested for a long time, it will cause gastric ulcer, gastric bleeding and even gastric perforation. Therefore, raw hawthorn should be eaten as little as possible, especially people with weak gastrointestinal function should be more cautious. The doctor suggested that hawthorn should be cooked before eating.

Hawthorn: Hawthorn should not be eaten with seafood, ginseng and lemon.

Avoid: patients with hyperacidity, peptic ulcer and dental caries, dyspepsia, cardiovascular diseases, cancer, enteritis and taking nourishing drugs. Use with caution for people with weak spleen and stomach. Pregnant women should not take it.

1. "Outline": "Eating too much raw food is annoying, and it is easy to starve to death and damage teeth, especially those with dental caries."

2. Classic of Materia Medica: "Those with deficiency-cold and stagnation of spleen and stomach should be used together with tonics, and should not be overused."

3. "Ying Bencao": "Qi deficiency is stagnation, spleen deficiency is not eating, and both are forbidden. People who eat ginseng should avoid eating. "

4. "Life Fun Diet Spectrum": "Eating too much consumes gas, damages teeth, is prone to hunger, and is forbidden for those who are weak after fasting or fatigue.