1, diarrhea
Hawthorn lotus leaf tea is cool, long-term drinking will affect the gastrointestinal function, which will lead to gastrointestinal diseases and diarrhea, so it is necessary to drink hawthorn lotus leaf tea properly, not too much, and people with chronic diarrhea had better not drink hawthorn lotus leaf tea, otherwise their bodies will be damaged.
2, body cold
Lotus leaf is cool, too much drinking will damage the gastric mucosa, and it is also easy to make the constitution develop in the cold direction. Therefore, people with spleen and stomach deficiency and cold had better not drink hawthorn lotus leaf tea, so as not to make the stomach cold more serious, which is not conducive to their physical recovery.
3, dysmenorrhea
Hawthorn lotus leaf tea is a cool slimming tea. If women drink it regularly during menstrual period, it will cause menstrual flow disorder, reduce menstrual flow, and also cause palace cold and abdominal pain. In order not to affect their health, it is not recommended for women to drink hawthorn lotus leaf tea during menstrual period, preferably one week after the end of menstrual period.
4, easy to miscarry
Women who drink hawthorn lotus leaf tea in the early stage of pregnancy are prone to miscarriage. Hawthorn lotus leaf tea is cool, and hawthorn in it can promote uterine contraction. If women drink this tea in the early stage of pregnancy, it will easily stimulate uterine contraction, and then there will be signs of miscarriage. Therefore, pregnant women had better not drink hawthorn lotus leaf tea.
5, affect fertility
The lotus leaf in hawthorn lotus leaf tea is cool. If women drink hawthorn lotus leaf tea for a long time, it is easy to become weak and cold, and the uterus will be cold, and the endometrium will be damaged, which will have a certain impact on women's fertility. Therefore, women are not suitable for drinking hawthorn lotus leaf tea for a long time, and pregnant women can't drink this tea.
6. Blood pressure becomes lower
Hawthorn lotus leaf tea contains nuciferine, which can dilate blood vessels and thus has the effect of lowering blood pressure. If people with low blood pressure drink hawthorn lotus leaf tea for a long time, their blood pressure will become lower, which is not conducive to their illness. Therefore, patients with low blood pressure had better not drink hawthorn lotus leaf tea.
7. What can't hawthorn eat with?
1, can't eat with pig liver.
Hawthorn is rich in vitamin C, and pig liver contains more metal trace elements such as copper, iron and zinc. When vitamin C meets metal ions, it will accelerate oxidation and damage, which reduces the nutritional value. Therefore, it is not suitable to eat hawthorn after eating pig liver.
2, can't eat with seafood.
Seafood foods, such as sea cucumber, seafood fish, crab and shrimp, are rich in calcium and protein, while hawthorn contains more tannic acid. If they are eaten together, the nutritional value of protein will be reduced, and the combination of iron in seafood and tannic acid in hawthorn will form a precipitate that is difficult to digest and absorb, which will lead to physical discomfort, nausea and vomiting, abdominal pain and diarrhea, dizziness and other symptoms.
3, can't eat with carrots.
Hawthorn is rich in vitamin C, while carrot contains vitamin C-decomposing enzymes. If both are eaten at the same time, vitamin C will be easily decomposed and destroyed.
4, can't eat with ginseng.
According to Qing Yan Jie's "Deserved Materia Medica", hawthorn is taboo for people who take ginseng. Eating too much hawthorn will hurt the qi, but people who are deficient in the qi should eat hawthorn carefully. When taking ginseng, you can't eat hawthorn at the same time, which is easy to offset the qi-invigorating effect of ginseng.
5, can't eat with duck.
Hawthorn and duck meat can't be eaten together, which causes duck meat and hawthorn to belong to cold things. Eating together is easy to cause physical discomfort.
6, can't eat with lemon.
Although lemon and hawthorn are both fruits with high nutritional value, it is best not to eat them together, which will easily affect digestion.
7, can't eat with bamboo shoots and melons.
Bamboo shoots and melons also contain vitamin C decomposing enzymes. When eaten together with hawthorn, vitamin C in hawthorn is easily decomposed and destroyed, which reduces its nutritional value and easily leads to physical discomfort.
8. You can't eat with cucumbers.
Hawthorn is rich in vitamin C, while cucumber contains a lot of vitamin C decomposing enzymes. Eating together will make the vitamin C in hawthorn be decomposed and destroyed, which will affect its nutritional value.
9, can't eat with milk.
Hawthorn contains fruit acid. After eating with milk, protein in milk will combine with fruit acid in hawthorn to form a hard clot, which will affect the digestion and absorption of the stomach.
10, can't eat with eels.
Because hawthorn contains more tannic acid, while eel is rich in nutrients such as protein and calcium, protein can combine with tannic acid to produce tannic acid protein, which affects the nutritional value of protein.
Moreover, tannic acid can combine with calcium in eel to form an indigestible substance, which not only affects their nutritional value, but also may lead to indigestion.