Material ?
Flour 500g
Water 240ml
Sugar 12g
Salt 3g
Cooking oil 10g
Yeast 4-5g
Stir-fried sesame seeds moderate
Sugar moderate
Sesame Seed Sugar Buns Directions ?
Dough ingredients in order: water, diagonal salt and sugar, oil, flour, yeast, knead the dough for twenty minutes to ferment until doubled in size, poke a hole with your finger without retraction.
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Sesame filling forgot to take a picture, cooked white sesame seeds move sugar, black sesame seeds can be fried with a cooking machine can be broken into pieces and mixed with sugar, you can also add a little honey, crushed peanuts can be.
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Dose rolled into a thin skin, wrapped into the desired shape, rest fermentation to double the size
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I generally 500 grams of flour, do ten sugar packets can also be ten sausage rolls, sausage, all four, the agent rolled into long strips and raked a circle on the good, the main deal with the family love to eat sausage children, there is a dare not! Give him more to eat so there is a sausage roll.
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Wrapped buns, cold water on the pot steaming for 20 minutes, turn off the fire smothered for three or four minutes, uncovered fragrant buns out of the pot
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500 grams of flour produced, flour recommended five Deli four-star or more
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Tips
If you have any questions, please feel free to contact us. p>
I use a bread machine to knead the dough for 20 minutes, and if you knead by hand, you can usually knead until the dough is bare.