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How to eat Zanzi?

Delicious recipe of Fructus Zanthoxyli:

Ingredients: gourd 6g, 2 tomato sauces and 2 bell peppers.

Accessories: salt, soy sauce and blending oil.

1. the roe deer is ready, peeled and cut vertically.

2. remove the pulp from the melon.

3. cut into pieces.

4. cut the tomatoes into pieces and shred the peppers.

5. after the oil is boiled, pour in the roe deer, stir fry for two minutes, and then add salt.

6. the roe deer has become soft.

7. Add tomatoes and peppers and stir-fry for two minutes.

8. add a little soy sauce and stir-fry for about one minute.

9. finished products.