1, dairy products
Dairy products are one of the biggest contributors to eczema caused by food, with as many as 75% of people affected in some way. By eliminating milk, eggs , butter, yogurt and cheese from these foods, your symptoms of eczema may be dramatically reduced.
2, gluten / wheat
The intolerance of wheat quality is also an important cause of eczema. A slice of whole wheat toast in life can trigger eczema. Gluten and wheat contain proteins and if the intestines are unable to digest these, then they tend to manifest in the form of eczema.
3, seafood
Eczema patients are better off without seafood in the diet, when eating seafood, the skin will itch, especially shellfish . Therefore, this means that lobster, crab, may need to be avoided.
4, acidic fruits
Acidic fruits such as strawberries, lemons, etc. can also worsen eczema, especially in patients with facial eczema.
Eczema is a skin *** sexual and painful reaction which is characterized by redness and itching of the skin. It often occurs on the face and on the extremities. The causes of eczema are complex, but heat and humidity or allergies to certain foods can also cause an eczema reaction.
Question 2: What can't I eat for eczema? Taishantang skin Yanqing remind you of what eczema can not eat 1. some have special *** sex food, such as chili, wine, mustard, pepper, ginger, etc.;
2. easy to cause metamorphic reaction of the food mainly protein-rich foods, such as milk, eggs, etc.; seafood, such as green onions, garlic, onions, mutton, etc.;
3. some of the food eaten in raw form, such as raw green onions, garlic, tomatoes, some of the raw food, such as raw, garlic, raw food, such as raw, raw, raw, raw, raw, raw, raw, raw, raw, raw, raw, raw food. tomatoes, raw food of certain shell fruits, such as almonds, chestnuts, walnuts and certain fruits, such as peaches, grapes, lychee, bananas, pineapple, cinnamon, mango, strawberries, etc.;
4. Certain bacterial-rich foods, such as dead fish, dead shrimp, dead crabs, and meat is not fresh, some fungal-rich foods, such as mushrooms, lees, rice vinegar, etc.; some protein-rich foods that are not easy to digest, such as clams and mussels, squid, and other foods that are not easy to digest. Some protein-rich foods that are not easy to digest, such as clams and mussels, squid, squid, etc.; seed foods, such as various beans, peanuts, sesame seeds, etc.. The skin Yanqing of Taishantang can effectively delay the pain, gentle skin care, good effect, trustworthy
Question 3: What food can not eat eczema, what to pay attention to?
Question 4: How is eczema caused? There are contraindications, those things can not eat eczema eczema is a common inflammation of the epidermis, characterized by acute lesions polymorphic (erythema, papules, blisters, etc.), tendency to exudate, conscious scratching; chronic phase is often dominated by mossy changes, easy to repeat. There are many causes of eczema, which are often not easy to stabilize. For example: eating certain foods such as fish, shrimp, eggs, beef and mutton; inhalation of pollen, dust mites, wool, etc.; foci of infection (such as tonsillitis, dental caries, etc.), intestinal parasites; living environment of sunlight, heat, dryness, etc.; a variety of chemicals, such as cosmetics, soaps, synthetic fibers, etc.. All of these can be pathogenic factors. Dyspepsia, gastrointestinal dysfunction, metabolic abnormalities can also be a trigger, other factors such as neurological factors, physical factors are often associated with this disease. (1) Clinical manifestations of eczema can be divided into acute, subacute and chronic according to the urgency of the onset of eczema. ①Acute eczema has acute onset, which is limited to a certain part at the beginning and soon develops into symmetry, and can be extended to the whole body in serious cases. The damage is polymorphic, consisting of erythema, papules and blisters, often fused into a piece, with unclear boundaries. Due to scratching, vesicles, oozing, pus, crusting and other changes can be seen, but oozing is obvious. Conscious scratching, especially at night is obvious, the course of the disease is generally l-2 weeks, easy to relapse, tend to be chronic. ② subacute eczema in the acute episodes, redness, swelling, oozing to reduce, there are a small number of small papules, papules undulating, accompanied by vesicles, scabs and scales, the duration of the disease can be up to several weeks. ③ Chronic eczema develops from acute eczema or starts as chronic eczema. The edge of the damage is clearer, with obvious infiltration and hypertrophy. It can occur in any part of the body, and is often found in certain parts of the body, such as the face, behind the ears, scrotum, calves, etc. It is mostly symmetrical. (2) Treatment try to find and remove the pathogenic factors. Keep the skin clean, avoid excessive washing and scalding, soap and all kinds of harmful factors. Internal therapy: internal use of cyproheptadine, paracetamol and other antihistamines, as well as vitamin C. Acute or subacute generalized eczema can be injected intravenously with calcium or sodium thiosulfate. For acute generalized eczema or recalcitrant eczema, corticosteroids can be applied for a short period of time, and antibiotics can be given to those with secondary infection. Topical therapy: acute non-erosive exudates are given with glycerite lotion, acute erosive exudates are given with 3% boric acid solution or l/8000P.P wet compresses. For subacute eczema, those with scabs are mainly given zinc oxide oil, and those with small pieces of vesicles are mainly given 5% zinc and bismuth mud or cream. For chronic cases, give 5% sulfasone lutetium oil ointment. Corticosteroid ointments containing antibiotics may also be used.
Question 5: What are the precautions against eczema? Experts said: eczema patients sometimes do not pay attention to diet, reckless drinking and eating meat, this practice is not only not conducive to the improvement of the condition of eczema, but also may aggravate the condition. Knowing the precautions of eczema diet is very necessary. Patients should actively cooperate in the treatment process, starting from the daily drinks, because if one side of the medication detoxification, and the other side of the food into the toxic food, ask how can be cured. Eczema patients should abstain from eating can exacerbate the disease and cause sensitivity *** sex food, such as alcohol, spicy fried food, shrimp, crab, beef and so on. Some protein (protein food) rich food is difficult for the body to break down, such as milk, beans, etc., should be eaten sparingly. Patients should also avoid a variety of *** skin factors, such as scratching, alkaline soap or hot water bath, do not let the direct sunlight on the eczema place. Chinese medicine practitioners suggest that patients should eat more fruits and vegetables while paying attention to the problem of eczema avoidance. Durian, mango, longan, lychee and other hot fruits eat less, so as not to add oil to the disease "fire". Patients can eat more green beans, winter melon, lotus seeds, bitter melon and other heat and moisture food. Summarize the three major taboos of eczema, as follows: avoid spicy, avoid seafood, avoid dog meat, beef and mutton. About eczema taboo, some people believe that the taboo should be depending on individual differences, a taboo, will make the body lose a lot of nutrients, is not conducive to the improvement of the condition. But in order to avoid eating inappropriate food and aggravate the condition, appropriate diet is still necessary, especially during the taking of therapeutic drugs, the overall point of view is that the advantages outweigh the disadvantages. In summary, patients should pay close attention to the fact that eczema dietary taboos play an important role in the treatment of eczema, patients should actively cooperate in the treatment process.
Question 6: Eczema can not eat which Eczema is a common skin disease, eczema is not an incurable disease, so even if you suffer from eczema, as long as you actively cooperate with the doctor's treatment, it is possible to recover quickly. It is important to know that there are many recurrences of eczema, or aggravation of the disease is due to eating not pay attention to. After the disease, should avoid chili, hairy bamboo shoots, shrimp, crab, glutinous rice, eggplant, meat, mushrooms, leeks, fava beans, curry, coffee, tobacco, wine, cocoa, coriander, daikon, toon, bell pepper, etc., and it is recommended to eat more of other vegetables, eat less meat. What you can't eat when you suffer from eczema, the first thing you should pay attention to is the seasoning category, dashi, pepper, pepper, cumin, fennel, cinnamon, mustard, mustard oil, chili sauce, hot pot seasoning, instant noodle seasoning and so on. Meat, such as beef, wolf meat, donkey meat, camel meat, mutton, dog meat, chicken and duck meat, pigeon meat, bird meat and its soup, and all kinds of seafood such as all kinds of fish (including soft-shelled turtle, etc.), crabs, shrimp, etc. It is recommended that you consume lean pork, eggs and milk. Note: Do not consume cooked pig's feet, and various cooked meat products. In a word, poultry, birds, beasts and domestic animals should not be consumed during the treatment period; pork is OK. After suffering from eczema, don't smoke and drink, there is no benefit to the condition, all kinds of alcohol can not drink oh. Experts need to remind, suffering from eczema period, do not go to the restaurant to eat, because the restaurant has a lot of seasoning, maybe which kind of seasoning will lead to allergies, so do not go first. Some friends like to drink tea very much, if you are eczema patients, it is best not to drink during the period of illness. The above is a simple introduction to the experts, if you are eczema patients, it is best not to eat, it is best to go to the dermatology treatment center for examination and treatment, listen to the doctor's advice.
Question 7: eczema can not eat the food eczema dietary taboos which eat more "fire" food, fresh green leafy vegetables, cucumbers, oranges, bitter melon green tea have a good role in clearing the fire, and carrots on the human body to replenish vitamin B, to avoid the dry cracks have a very good therapeutic effect.
Question 8: What food can not eat with eczema Eczema patients can not eat the following types of food:
1, dairy products
Dairy is one of the largest contributors to eczema caused by food, as much as 75% of the people affected in some way. By eliminating milk, eggs , butter, yogurt and cheese from these foods, your symptoms of eczema may be dramatically reduced.
2, gluten / wheat
The intolerance of wheat quality is also an important cause of eczema. A slice of whole wheat toast in life can trigger eczema. Gluten and wheat contain proteins and if the intestines are unable to digest these, then they tend to manifest in the form of eczema.
3, seafood
Eczema patients are better off without seafood in the diet, when eating seafood, the skin will itch, especially shellfish . Therefore, this means that lobster, crab, may need to be avoided.
4, acidic fruits
Acidic fruits such as strawberries, lemons, etc. can also worsen eczema, especially in patients with facial eczema.
Eczema is a skin *** sexual and painful reaction which is characterized by redness and itching of the skin. It often occurs on the face and on the extremities. The causes of eczema are complex, but heat and humidity or allergies to certain foods can also cause an eczema reaction.
Question 9: What foods should I not eat for eczema and what should I be aware of?
Question 10: What can't I eat for eczema? Taishantang skin Yanqing remind you of eczema can not eat what 1. some have special *** sex food, such as chili, wine, mustard, pepper, ginger, etc.;
2. easy to cause metamorphic reaction of the food mainly protein-rich foods, such as milk, eggs, etc.; seafood, such as green onions, garlic, onions, mutton, etc.;
3. some of the food eaten in raw form, such as raw green onions, garlic, tomatoes, some of the raw food, such as raw, garlic, raw food, such as raw, garlic, raw food, such as raw, raw, raw, raw, raw, raw, raw food. tomatoes, raw food of certain shell fruits, such as almonds, chestnuts, walnuts and certain fruits, such as peaches, grapes, lychee, bananas, pineapple, cinnamon, mango, strawberries, etc.;
4. Certain bacterial-rich foods, such as dead fish, dead shrimp, dead crabs, and meat is not fresh, some fungal-rich foods, such as mushrooms, lees, rice vinegar, etc.; some protein-rich foods that are not easy to digest, such as clams and mussels, squid, and other foods that are not easy to digest. Some protein-rich foods that are not easy to digest, such as clams and mussels, squid, squid, etc.; seed foods, such as various beans, peanuts, sesame seeds, etc.. The skin of Taishantang can effectively delay the pain, gentle skin care, good effect, trustworthy p>.