How to clean a newly purchased electric baking pan

1. When using it for the first time, wipe the heating plate clean with a damp cloth and apply a small amount of cooking oil on the upper and lower heating plates.

2. Do not rinse with water to avoid short circuit. Use a damp and clean rag and put some detergent on it. Wash it several times to avoid leaving any detergent on it.

The electric baking pan (chēng) is a tool for cooking food. The upper and lower sides are heated at the same time so that the food in the middle is heated to high temperature to achieve the purpose of cooking food.

The electric baking pan uses 220V power supply, electric heating wire heating, aluminum pot surface, and automatic temperature control of upper and lower fires. It is suitable for operations in stores or various mobile places. It is suitable for in-law cakes, fragrant sauce cakes, and thousand layer cakes. It can make pancakes, slag pancakes, scallion pancakes, egg pancakes, fried dumplings, siomai and other pancakes. It can also be used for barbecue, teppanyaki and fried fish!